Lunch 11am-5pm

Lunch Menu

11am-5pm

Burgers and Sandwiches may have half fries, half salad or Soup for 2.00 more.

Add; Hot Peppers, Pineapple or Mushrooms 1.00

 

Joe’s Homemade 7oz Burgers

 

BC Burger

Classic bacon cheddar burger with lettuce, tomato, onions, pickle, mustard& mayo.

Served with fresh cut fries.  16.00

 

Bacon Blue Burger

Bacon, crumbled blue cheese with lettuce, tomato, onions, pickle,mustard & mayo. 

Served with fresh cut fries.16.00

 

Inferno Burger

Spicy chipotle based sauce, HOT banana peppers & onion rings, lettuce, tomato, mayo & mustard. Served with fresh cut fries.16.00

 

Swiss Mushroom Burger

Smothered in our house-made Swiss Mushroom Sauce, topped with grilled mushrooms, Swiss cheese, lettuce, mustard & mayo.Served with fresh cut fries. 16.00

 

The Beyond Burger

The revolutionary Plant-based burger, that looks, cooks, and satisfies like ground beef. 

Topped with, lettuce, tomato, & dill pickle.Served with choice of salad or fries.  16.00

 

Chicken Burger

Grilled chicken:please choose a burger style from the above beef burgers.

Served with fresh cut fries or small salad. 15.00

 

Hot & Spicy Crispy Double Chicken Burger

Two hot & spicy, crispy chicken breasts, topped with bacon, cheddar, lettuce, tomato, honey mustard & mayo.Served with fresh cut fries.  17.00

 

Sandwiches Choices:

BLT    *  Roast Beef*   Chicken*Smoked Turkey

Toasted, with lettuce,& mayo.Served with small salad, Soup of the day or fresh cut fries.14.00

 

Club Sandwich

A Toasted Triple-decker sandwich with mayo, lettuce, smoked turkey, (sub chicken), bacon,& tomato.Served with fresh cut fries.  16.00       

 

Beef Dip

“Sterling Silver “AAA beef in au jus topped with battered deep fried red onionson a Ciabatta bun with au jus to dip.Served with fresh cut fries.  16.00

Make it a Philly…add grilled mushrooms,onions, sweet peppers, & mozzarella 19.00

Steak Sandwich

10oz fresh cut “Stirling Silver “AAARib-Eye Steak, on garlic toast& topped with grilled mushrooms & onions.  Served with coleslaw and fresh cut fries.25.0

JoeBatta Sandwich

Chicken, ham, bacon, Swiss cheese on a grilled Ciabatta bun with cream cheese, mayo, and a pinch of Italian seasoning.Served with fresh cut fries.  16.00

 

Halibut Burger

Topped with lettuce, red onion, pickle, coleslaw & tartar sauce.

Served with fresh cut fries.16.00

 

Chicken Caesar Wrap

Roasted chicken, crisp romaine lettuce, creamy Caesar dressing,bacon bits &smoked cheese, rolled in a warm flour tortilla.  Served with fresh cut fries.  16.00

 

Santa Fe Wrap

Cajun Chicken, diced tomato, grilled corn, black beans, cheese & guacamole rolled in a flour tortilla with Salsa & Sour Cream on the side.Served with fresh cut fries.  17.00

 

Fish & Chips

2pc Battered Cod, with coleslaw & tartar sauce on the side.

Served with fresh cut fries.  15.00

 

Chicken Fingers

4pcTender strips of battered chicken, and your choice of dipping sauce.

Served with coleslaw & fresh cut fries.  15.00

 

Pan Fried Perogies

Topped with grilledsweet peppers, Smoked Farmers Sausage, real bacon bits, green and red onions &pub cheese.Served with Sour Cream 15.00

 

Kids, Seniors & Lighter Appetites

 

2pc Chicken Strips & fries.  12.00 Joey’s plain cheeseburger & fries. 12.00
1pc Fish & chips. 12.00 Side Salad. (Garden or Caesar)  5.00
Grilled cheese sandwich & fries. 10.00 Soup & Garlic Twist 6.00  Soup 5.00

 

 

 

Desserts

 

Chocolate Stout Cake

Made with real Stout Beer & 5 different chocolates!  Seriously good.7.00

 

Donna’s Homemade Blueberry Cheese CakeWhat can I say…it’s delicious! 8.00

 

                    

Joe’s Fav Salad

A perfect combination of dried cranberries, pumpkin seeds, cherry tomatoes, sweet peppers, feta cheese and mixed greens.Served with Garlic Toast &Joe’s House-made Lemon Thyme Dressing. 16.00

Add chicken or prawns. 5.00 Tequila prawns. 6.00

 

Caesar Salad

Romaine lettuce andbacon bitstossed in creamy Caesar dressingand topped with smoked cheese and croutons.  Served with Garlic Toast.15.00Add chicken.5.00Add Tequila Prawns 6.00

 

Chef Salad

Mixed greens, carrots, cabbage, ham, chicken, sweet peppers, tomato, pub mix cheese, swiss cheese, egg, cucumber, and real bacon.Served with choice of dressing.  17.00

 

Santa Fe Salad Bowl

Mixed greens, grilled Cajun chicken,corn& black beans, diced tomato andpub mix cheese on a baked tortillawith Salsa, Sour cream & Guacamole on the side. 17.00

 

Taco Salad Bowl

Mixed greens, green onions, diced tomatoes, black olives, Taco beef and pub mix cheeseon a crispy tortilla with Salsa, Sour cream & Guacamole on the side.  17.00

 

Joe’sArtisanPizzas9”

Pineapple; baked hamsautéed with bacon, sweet peppers,parmesan, mozzarella&Monterey jack cheese& topped withfresh pineapple.  16.0

Sausage works;sautéed sausage, bacon, ham, mushrooms,sweet peppers, red onions, tomatoes, black olives, parmesan, mozzarella&Montereyjack cheese.  17.00

Mediterranean; spinach, red onions, cherry tomatoes,black olives, feta cheese, mozzarella, Monterey jack&parmesan. 15.00

Joefredo; sautéedchicken, sweet peppers and spinachin Joe’s Alfredo sauce.Topped with bacon tomatoes, parmesan, mozzarellaand Montereyjack cheese.  18.00

Cheese pizza;12.00  *pick your own toppings from the above pizzas…1.00 ea

 

 

Coffee…Bottomless Cup…………………………………………………………………….2.00

Orange Pekoe tea by the Pot (Red Rose)…………………………. 2.00

Specialty Teas (Peppermint, Earl Grey, Green)…………………. 3.00

Hot Chocolate ……………………………………………………………  3.00

White or Chocolate Milk …………………………………………….  3.00

Apple, Orange, Pineapple, Grapefruit, Cranberry……………. 3.00

Pop…Bottomless Cup …………………………………………………. 3.00

Iced Tea…Bottomless Cup……………………………………………………………….. 3.00

 

From The Bar…9am-Close

 

Beer (Domestic) Canadian, Bud, Bud Light, Kokanee, Keith’s………………………………………………………….. ………….        6.00

Beer (Imported)  Sol, MGD, Heineken……………………. …….  …………………………………………………………………………………… 7.00

On Tap – BegbiePints7.00….Sleeves.6.00…..Stella Artois..Sleeve…..…8.00

Bud Prohibition non-alcohol beer…………………………………… ………………………………………………………………………………… 5.00

Mixed Drinks,…………………. …………………………….……7.00…..… Doubles 10.00

Ciders/Coolers…………………………………………………… …………………………………………………………………………………………. 6.00